Creamy Summer Coleslaw
with Greek Style Yoghurt
- Prep 5 mins
- Cook 15 mins
- Serves 4 - 6
Method
Step 1
In a large mixing bowl, add cabbage, carrots and raisins.
Step 2
In another bowl, add remaining ingredients including yoghurt other than coriander and whisk until combined.
Step 3
In a serving dish, add both bowls and toss to coat. Serve chilled and garnish with coriander.
